If you are in London right now, you are feeling my pain…. ITS TOO DARN HOT! Yeah, I like the warm weather, but this city is not built for this heat! I’m not built for this heat as a matter of fact. I loved the cooler summers that we used to have here a few years ago. Thanks for that Mr Global Warming.

I’m heavily investing in ice and ice-cream at the moment, but other than that I don’t want to cook at all unless I’m outside doing something on the BBQ. The heat is hell, I’m not turning on the stove at all (or at least as little as possible). So, finding cool/cold things to eat has been fun… been eating loads of salads and smoothies, but I want more.

Now that there is a chill in the air and the nights are drawing in sooner I’m in the mood to cook at home.  We live in an era of convenience these days, sometimes its fun to make your own as opposed to buying things in.  Once such a thing is Pasta and Pesto.  I find making pasta completely soothing.  Maybe its all that tension released when you are working the dough by hand?  I don’t know, I just know that making things by had brings me joy. Plus it means that I can go shopping for quality ingredients at Lina Stores

Don’t you love when an influencer does their job an influence?  Dan from ThinkingFood247 posted a picture of  KHACHAPURI aka Georgian Cheese Egg Bread and I thought that I needed to have that.  Now rather than trekking up to the bakery that he bought it from, I set out to make it at home.  Thank you, Dan, my messy kitchen thanks you. Most importantly my belly thanks you. 

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